1100 14th Street, Denver, CO 80202 (opens in a new tab) 720-889-2128
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1100 14th Street, Denver, CO 80202 (opens in a new tab) 720-889-2128
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Menus

Brunch

7:00 a.m. - 3:00 p.m. Saturday - Sunday

  • Two Eggs Any Style

    $15

    two eggs your way, breakfast potatoes, choice of meat (sausage, bacon, vegan sausage), sourdough

  • Granola

    $12

    Greek yogurt, vanilla, fresh berry mix, honey, house granola

  • Avocado Toast

    $15

    sourdough, avocado pulp, everything mix, lime, cilantro, picked onion (add egg +$2)

    Add an egg $2

  • Denver Omelet

    $16

    peppers, red onion, rosemary ham, cheddar, sourdough, breakfast potatoes

  • Shakshuka

    $15

    tomatoes, harissa, peppers, garlic, cilantro, poached eggs, toasted sourdough

  • Eggs Benny

    $18

    green chili hollandaise, bacon, English muffin, breakfast potatoes

  • Bagel Egg Sammy

    $13

    one egg, bagel (plain, sesame, everything), cheese (cheddar, Swiss, gouda), meat (sausage, bacon, vegan sausage)

  • Bagel + Shmear

    $7

    bagel (plain, sesame, everything) and original shmear (plain, chive & onion, brown sugar cinnamon)

  • Salmon Toast

    $16

    sourdough, chive & onion shmear, pickled red onion, smoked salmon, lemon (add egg +$2)

  • Kale Caesar

    $14

    kale mix, Marcona almonds, shallot rings, shaved pecorino, Caesar dressing, quinoa crunch (add chicken + $5)

  • House Salad

    $13

    local lettuces, red grapes, blue cheese, pistachio, herb white balsamic

  • Smash Burger

    $16

    4 oz dry aged beef, caramelized onion, bacon, cheddar, aioli, fries (make it a double + $3)

  • Turkey Pesto

    $15

    smoked turkey, sundried tomato pesto, burrata, arugula, sourdough, fries

  • side fruit

    $5

  • side protein

    $5

  • side toast

    $5

  • side avocado

    $3

  • breakfast potatoes

    $7

  • French fries

    $5

  • truffle fries

    $8

  • Drip Coffee

    $3

  • Latte

    $6

  • Wellness Latte

    $7

    matcha latte, beet latte, or golden milk

  • Juice

    $5

    orange, apple, grapefruit

  • Cold Brew

    $5

  • Americano

    $4

  • Cappuccino

    $5

  • Hot Tea

    $4

    earl grey, breakfast, peppermint

  • Mimosa

    $8

  • Bloody Mary

    $10

  • Espresso Martini

    $12

  • Aperol Spritz

    $10

  • Maker Wines

    $15

    ask about our offerings - (1.5 glasses in each can!)

  • Coors Light

    $6

  • Tecate

    $7

  • Fat Tire

    $8

  • Athletic NA

    $6

*These items may be served raw or undercooked based on your specifications or contain ran or undercooked ingredients. Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions

Dinner

4:00 p.m. - 9:00 p.m. Tuesday - Saturday

  • Croquette

    $8

    smoked speck, white cheddar, garlic aioli

  • Gougères

    $8

    Pecorino, black garlic aioli

    vegetarian option

  • Cauliflower Bisque*

    $9

    caviar, shaved cauliflower, black garlic

    gluten free

  • Nickel Salad

    $16

    Local lettuces, red grapes, blue cheese, pistachios, herbed white balsamic

    gluten free, vegetarian option

  • Roasted Beets

    $16

    Goat cheese, pistachio, orange, mixed greens

    gluten free, vegetarian option

  • Lamb Beggar’s Purse

    $17

    Calabrian chili hummus, fennel, feta

  • Seared Tuna

    $19

    Tonnato aioli, potato, olives, soft egg, caper

    gluten free

  • Charcuterie Board

    Chef selection of cheeses, meats, and accoutrements

    selection of 1 cheese and 1 meat $14

    selection of 3 cheeses and 3 meats per 32 $32

  • The Nickel Burger*

    $28

    Local dry aged beef, caramelized onion, bacon, aged cheddar

  • New York Strip*

    $45

    Potato galette, béarnaise sauce, chanterelles, crème fraiche

    gluten free

  • Alamosa Striped Bass

    $32

    Potato risotto, creme fraiche, kale, leek, pecorino

  • Seared Duck Breast*

    $33

    Mushroom crepe, onion, parsnip puree, jus

  • Ricotta Agnolotti

    $26

    mushroom broth, chili oil, black truffle

  • Side Nickel Salad

    $8

  • Fries

    $5

  • Seasonal Vegetables

    $7

*These items may be served raw or undercooked based on your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions

  • Bourbon Almond Cake

    $11

    butterscotch, apple, vanilla ice cream

  • Peanut Butter Chocolate

    $13

    whipped cream, coffee ice cream

  • Lemongrass Cheesecake

    $12

    charred pineapple, graham cracker, kumquat

Beverages

3:00 p.m. - 9:00 p.m. Sunday & Monday

Barrel & Smoked

  • The Nickel Standard

    $18

    Makers mark, walnut bitters, demerara, orange rind

Whiskey Renditions

  • Autumn In Manhattan

    $14

    Persimmon infused rye, carpano, orange bitters

  • Cider Smash

    $15

    Bourbon, cider, lemon, ginger

  • Rosemary’s Mule

    $15

    Jameson, grapefruit, rosemary simple, fever tree ginger beer

  • Blood Orange Sour*

    $16

    Bourbon, blood orange, cynar, honey, egg white

House Creations

  • Brown Buttered Rum

    $14

    Bacardi ocho, brown sugar, rum, all spice

  • Beet’s Knees

    $14

    Bluecoat gin, beet, honey, amaro angostura, lemon

  • Smoked Cocoa Negroni

    $15

    Del maguey vida, coffee infused campari, carpano, chocolate bitters

  • Yuzu Revival

    $16

    Titos, lillet blanc, yuzu

  • Granada Squad

    $15

    Milagro blanco, lime, pomegranate, angostura

Sparkling & Rosé

  • La Vieille Ferme Rosé

    Rhone, France

    GLS $10

    BTL $36

  • Avissi Prosecco

    Veneto, Italy

    GLS $12

    BTL $44

White

  • Nobilo Sauvignon Blanc

    Marlborough New Zealand

    GLS $12

    BTL $44

  • Umani Ronchi Verdicchio

    Marche, Italy

    GLS $15

    BTL $56

  • Barone Fini Pinot Grigio

    Trentino, Italy

    GLS $12

    BTL $44

  • Diatom Chardonnay

    Santa Barbara, California

    GLS $17

    BTL $64

Red

  • Ruffino Chianti Classico

    Tuscany, Italy

    GLS $16

    BTL $60

  • Villa Matilde Aglianico

    Campania, Italy

    GLS $12

    BTL $44

  • Napa Cellars Pinot Noir

    Oakville, California

    GLS $17

    BTL $64

  • Bolla Cabernet

    Veneto Italy

    GLS $12

    BTL $44

Draft

  • Pacifico

    $8

    4.4% ABV

  • Coors Light

    $6

    4.2% ABV

  • Fat Tire Amber Ale

    $8

    5.2% ABV

  • Voodoo Ranger IPA

    $10

    7.0% ABV

  • Peroni Pale Lager

    $8

    5.1% ABV

  • Odell IPA

    $8

    7.0% ABV

  • Great Divide Hazy IPA

    $10

    6.2% ABV

Bottle

  • Corona Extra

    $9

    4.6% ABV

  • Tecate Mexican Lager

    $12

    4.5% ABV

  • High Noon (Hard Seltzer)

    $12

    4.5% ABV

  • Athletic Brewing

    $12

    0.0% ABV

Happy Hour

4:00 p.m. - 6:00 p.m. Tuesday - Friday

Patio & Bar only 

Food

  • Croquette

    $6

    smoked speck, white cheddar, garlic aioli

  • Gougères

    $5

    Pecorino, black garlic aioli

  • Cauliflower Bisque*

    $6

    caviar, shaved cauliflower, black garlic

  • Charcuterie Board

    $12

    Chef selection of 1 cheese and 1 meat

  • Nickel Salad

    $14

    Local lettuces, red grapes, blue cheese, pistachios, herbed white balsamic

  • Nickel Burger

    $24

    Dry aged beef, caramelized onion, bacon, aioli, aged cheddar, French fries

Cocktails

Beer

  • Select Drafts

    $5

Wine

  • House Red, White, or Rose

    $10

Bar Bites

Sunday & Monday 3:00 pm - 9:00 pm

  • Charcuterie Board

    Chef selection of cheeses, meats, and accoutrements

    selection of 1 cheese and 1 meat $14

    selection of 3 cheeses and 3 meats per 32 $32

  • Fries

    $5

  • Peanut Butter Chocolate

    $13

    whipped cream, coffee ice cream

  • The Nickel Burger*

    $22

    local dry-aged beef, caramelized onion, bacon, cheddar cheese

  • Kale Caesar Salad

    $14

    kale, toasted Marcona almonds, shallot, shaved parmesan, Caesar dressing